Ease into your day with a delicious morning tea treat! Just pop on the kettle, cut yourself a generous slice of one of our tasty loaf cakes and you’ll be on your way to having a top-notch day. There’s everything from fabulous fruity slices and a decadent coffee walnut loaf to a blueberry and yoghurt cake. Dig in!
Lemon and currant loaf
Loaf can be stored in an airtight container for up to 3 days. Note
Coffee walnut loaf
Make a delicious coffee & walnut loaf cake with this easy recipe, perfect for everyday baking and occasions
Orange and fennel seed pound cake
Satisfy your sweet cravings with this delicious orange and fennel seed pound cake. It’s packed full of floral, citrus flavours that go perfectly with your morning or afternoon cuppa!
Hummingbird cake
There’s something special about this cake!
Buttery almond and cranberry loaves
Sweet, fluffy and buttery, these gorgeous dessert loaf stuffed with crunchy almonds and sweet, juicy cranberries is beautiful served warm out of the oven, sliced and enjoyed with a pot of tea.
Tamarillo loaf cake
Growing up, we called them “tree tomatoes”, a reference to their colour and shape. A name change to tamarillo and this tart, fleshy autumn fruit remains one of my favourites to eat and cook with
Apple custard cake
Traditionally made in autumn to coincide with the harvest, this apple custard cake is a delightful marriage between the tartness of apples and the sweetness of custard and cake.
Pineapple macadamia loaf
This is a very quick and easy cake to make that only involves hand-mixing in one bowl. It is very important to thoroughly drain the pineapple, or else the cake will be doughy and heavy. Toasting macadamias brings out the flavour. There are two ways to toast them: spread macadamias onto an oven tray, toast […]
Banana caramel loaf
This banana loaf recipe is a cut above average thanks to the brown sugar caramel frosting.
Blueberry yoghurt loaf
This simple yet delicious blueberry loaf is perfect for a morning or afternoon snack with a steaming hot cup of tea.
Walnut sultana loaf
A pot of coffee or tea and a plate of home baking can give an otherwise drab afternoon a bit of a rise.
Wholemeal date loaf
This date loaf comes out tremendously moist and is great served fresh with melted butter, but also keeps nicely for a rainy day.
Triple-ginger loaf
Pleating the foil allows the cake to expand as it cooks. Use a piece of foil slightly larger than the pan. Fold the foil to create a pleat down the centre. We used a loaf pan with a capacity of 3 litres (12 cups). The uniced cake can be made a day ahead; store in […]
Yogurt fruit loaf
For either a morning snack or afternoon tea, this moist, zesty loaf is just perfect.
Spicy banana fruit loaf
You will need about 3 large overripe bananas for this recipe; mash 2 of them for enough mashed banana. Note
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