Potato and beetroot salad
Canned whole baby beets can be substituted for fresh beetroot, if preferred. Potatoes, beetroot and peas can be cooked in advance and refrigerated, covered. Combine salad just before serving or beetroot will “bleed” into egg and potato Note
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Parmesan, spinach and bean ragù
We used a chardonnay-style wine in this recipe. This recipe is not suitable to freeze. Note
