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Date and Apricot Loaf

Date and apricot loaf

Densely packed with the sweetness and texture of dried fruit, this date and apricot loaf is a perfect accompaniment to your morning cuppa. Serve with lashings of butter.
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HOT CROSS BUN Scones

Hot cross bun scones

Combine the moist, crumbly texture of homemade scones with the fruity flavours and spices of hot cross buns.