Slow-cooker beef, mushroom and red wine stew
Rich, hearty and oh-so good.
Baked bean and ricotta-stuffed mushroom
Breakfast worth waking up for.
Rice cakes with zucchini and mushrooms
Veg it up!
Chicken and mushroom soup
Warm up with this delicious chicken and mushroom soup – a true family favourite.
Mixed mushrooms with smoked salmon, egg and seed topping
Rise and shine with these mixed mushrooms, smoked salmon, egg, and seed topping – a delicious, nourishing start to your day!
Semolina gnocchi with mushroom ragu
Italians are the best at vegetarian pasta dishes. We have created a beautiful semolina gnocchi with mushroom ragu recipe for meat-free Monday’s.
Mushroom, sage and buckwheat risotto
This vegetarian buckwheat, mushroom and sage risotto is a delicious creamy filler, perfect for lunch and dinner.
Pasta with spinach, mushrooms and almonds
This delectable vegetarian pasta is packed with mushrooms, pecorino and crunchy almonds. Delish! It’s also good for diabetics.
Roasted field mushrooms
Tender, flavoursome roasted field mushrooms – reason enough to get out of bed in the morning! A delicious and nutritious way to start your day! This recipe is suitable for diabetics.
Bacon, mushroom and kale risotto
Please the whole family with this nourishing and flavoursome bacon, mushroom and kale risotto – the perfect idea for a quick and tasty dinner tonight!
Mixed mushroom and mozzarella pizza
Ditch the takeout menus and whip up your own deliciously cheesy and flavoursome mixed mushroom and mozzarella pizzas! Perfect for any night of the week!
Stir-fried eggplant, tofu and mushrooms
Feed the family with this fresh wholesome stir-fried eggplant, tofu and mushrooms – super quick and simple, and loaded with delicious Asian flavour!
Mushroom and tomato tarts
These delicious mushroom and tomato tarts will be a definite crowd pleaser- easy to prepare and super tasty!
Soy pork with mushrooms
This dish is perfect for dinner – packed full of succulent juicy pork and hearty mushrooms. It is sure to be a family favourite.
Mushroom sliders with pickled fennel and harissa creme fraiche
These vegetarian sliders and packed full of juicy roasted portobello mushrooms, zesty pickled fennel and a creamy harissa sauce. They make the ultimate finger food for entertaining and are easy to prepare.
Mushroom quiche
Light and tasty, this mushroom quiche makes a perfect brunch or lunch served with salad.
Mushroom soup with herbed creme fraiche
This delicious creamy soup is packed full of earthy mushroom flavour, making the perfect lunch or light dinner in the cooler months.
Mushroom and spinach tarts with tomato salad
Fresh and tasty, these mushroom and spinach tarts are simple to make and sure to impress any guests. They’re also vegetarian.
Cabbage and mushroom spring rolls
Wombok, or chinese cabbage, is identified by its elongated shape and overlapping leaves. It has a mild flavour and a wonderful crunch, perfect for stir-fries and salads. Note
Goat’s cheese, mushroom and tomato omelettes
It’s hard to eat poorly when you’ve got a carton of eggs in the fridge, even if there’s little else around. Eggs represent very compact packets of protein and nutrients ready to be turned into a nutritious meal in minutes. Master an omelette then you can create a filling according to what you have on hand.
Breakfast egg, mushroom and prosciutto pizzas
Start your day with a delicious egg, mushroom and prosciutto breakfast pizzas.
Spaghetti with mushrooms and breadcrumbs
This comforting mushroom pasta with breadcrumbs is perfect for a quick and easy dinner.
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